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Aragón

Ejea

«Ejea de los Caballeros produce mucho trigo y aceite.»Ejea de los Caballeros produces a lot of wheat and oil.

Ejea

Ejea de los Caballeros is the capital of the Cinco Villas, in the north of the province of Zaragoza, on a plain that was steppe until the 20th century. The Bardenas canal brought irrigation to the area, and the city preserves two Romanesque churches built as fortresses when the border was nearby.

Did you know

Roman aqueducts in the municipality.

In the municipal territory of Ejea lies the important Roman archaeological site of Los Bañales, featuring ancient aqueducts.

How they talk in Ejea

«Cinco Villas» is the name of the comarca and a daily identity reference. The local Castilian preserves rural vocabulary related to irrigation, cereals, and livestock.

charrar

To speak; to chat. Used in Aragonese speech to converse or talk, also in derivatives like «charrada».

Everyday life in Ejea

The irrigated «Cinco Villas»

The irrigated «Cinco Villas»

Ejea is the capital of a comarca that lives on irrigated agriculture: canals, maize, alfalfa, and cooperatives. The landscape changes completely compared to the steppe that begins to the south.

The colonisation towns

The colonisation towns

Around the city there are villages built from scratch in the fifties for those who worked the new lands, all with the same layout and the same church. Many families from Ejea come from there.

«Estos pueblos son de los años cincuenta.»These towns are from the fifties.

The «Virgen de la Oliva» in September

The «Virgen de la Oliva» in September

The patronal festival brings bulls to the streets, the peñas with their uniforms, and the band: you sleep little for a week and you can recognise the groups by the colour of their shirts.

What to eat in Ejea

Bacalao al ajoarriero

Bacalao al ajoarriero

Shredded cod with tomato, peppers, and garlic, cooked slowly in the pan.

Borrajas con patatas

Borrajas con patatas

Boiled borage with potatoes, with oil and garlic: a winter vegetable almost only Aragonese.

Ternasco de Aragón

Ternasco de Aragón

Young lamb roasted, with salt and lard.

Festivals in Ejea

Fiestas de la Virgen de la Oliva

Fiestas de la Virgen de la Oliva

between the end of August and the beginning of September

The peñas with their shirts, the rondallas that sing under the balconies, and the bulls in the streets.

What to see in Ejea

Iglesia de El Salvador

Iglesia de El Salvador

Romanesque church built like a fortress, with walkways on the roof.

Iglesia de Santa María

Iglesia de Santa María

The other fortified Romanesque church, on the other hill of the town.

Museo Aquagraria

Museo Aquagraria

The museum of agricultural machinery and the water that changed these lands.

Where Ejea comes from

The plain that the water changed

Roman era

Segia

Roman settlement in the plain of the Cinco Villas.

1105

The conquest

Alfonso I the Battler takes it: it becomes one of the five towns that give the name to the comarca.

12th century

The fortress churches

Romanesque churches are built with walls and walkways, because the frontier is near.

20th century

The water

The Bardenas canal brings irrigation: the steppe becomes cultivated countryside.

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